Tissue-culture certified, high-anthocyanin superfruits calibrated specifically for controlled environment agriculture (CEA) across the Sahyadri foothills and Satara plateau. Yielding bi-annual commercial flushes with export-grade firmness.
Rubus idaeus
Imported Primocane cultivars engineered for high-density CEA polyhouses in Pune and Satara foothills. Yields firm, velvety aggregate drupelets with explosive sweet-tart aromatic profiles. Annual harvest twice every year.
Rubus fruticosus
Thornless, ultra-vigorous canes adapted to Satara plateau micro-climates. Produces massive, glossy aggregate drupelets exceeding 8 grams each with intense antioxidant density. Yields 1.6 kg per harvest twice a year.
Morus macroura / Morus nigra
Long exotic finger-length mulberries reaching up to 10cm. Extremely high sugar accumulation (up to 21° Brix) with zero tannin bitterness. Premium delicacy in high-end culinary gastronomy. Packaged at ₹80 for 100g / 200g punnets.
Fragaria × ananassa
Elevated gutter hydroponic strawberries cultivating dense, uniform conical berries with deep red core saturation, superior firmness, and elevated Brix levels outperforming standard field varieties. High-density commercial setup.
Vaccinium corymbosum
The highest margin berry crop globally. Cultivated in 35-liter aerated grow bags with acidic coir substrate and RO fertigation. Produces firm, powder-bloomed berries with crunchy skin. Reaches full mature yield of 2.5 kg per plant after 36 months.